<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Sistema de Bibliotecas UNAC - Search for 'Provider:Limusa, S.A.; Grupo Noriega Editores']]> </title> <link> https://catalogobibliotecacentral.unac.edu.pe/cgi-bin/koha/opac-search.pl?q=ccl=Provider%3ALimusa%2C%20S.A.%3B%20%20Grupo%20Noriega%20Editores&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="https://catalogobibliotecacentral.unac.edu.pe/cgi-bin/koha/opac-search.pl?q=ccl=Provider%3ALimusa%2C%20S.A.%3B%20%20Grupo%20Noriega%20Editores&#38;sort_by=relevance&#38;format=rss"/> <description> Search results for 'Provider:Limusa, S.A.; Grupo Noriega Editores' at Sistema de Bibliotecas UNAC - </description> <opensearch:totalResults>2</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="https://catalogobibliotecacentral.unac.edu.pe/cgi-bin/koha/opac-search.pl?q=ccl=Provider%3ALimusa%2C%20S.A.%3B%20%20Grupo%20Noriega%20Editores&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3DProvider%253ALimusa%252C%2520S.A.%253B%2520%2520Grupo%2520Noriega%2520Editores" startPage="" /> <item> <title> Introducción a la tecnología de alimentos </title> <dc:identifier>ISBN:fca8586</dc:identifier> <link>https://catalogobibliotecacentral.unac.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=25105</link> <description> <p> By Bedolla Bernal, Salvador.<br /> México, D.F. Limusa, S.A.; Grupo Noriega Editores 2003 .<br /> 148 fca8586 </p> <p> <a href="https://catalogobibliotecacentral.unac.edu.pe/cgi-bin/koha/opac-reserve.pl?biblionumber=25105">Place hold on <em>Introducción a la tecnología de alimentos</em></a> </p> </description> <guid>https://catalogobibliotecacentral.unac.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=25105</guid> </item> <item> <title> Introducción a la tecnología de alimentos </title> <dc:identifier>ISBN:8586</dc:identifier> <link>https://catalogobibliotecacentral.unac.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=66386</link> <description> <p> By Bedolla Bernal, Salvador.<br /> México, D.F. Limusa, S.A.; Grupo Noriega Editores 2003 .<br /> 148 8586 </p> <p> <a href="https://catalogobibliotecacentral.unac.edu.pe/cgi-bin/koha/opac-reserve.pl?biblionumber=66386">Place hold on <em>Introducción a la tecnología de alimentos</em></a> </p> </description> <guid>https://catalogobibliotecacentral.unac.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=66386</guid> </item> </channel> </rss>
